HEB: Cooking Up Paella for Your Next Longhorn Tailgating Party

Studio 512

Football season is upon us and Corally Ridge, Cooking Connections Manager at HEB, showed Rosie how to whip up a wonderful Paella dish. Corally recommends making this with lean meat like chicken and shrimp; non-meat chorizo.

This dish feeds a lot of people and to put a Texas twist on it, stuff the finished dish into an orange bell pepper for presentation

Sponsored by HEB. Opinions expressed by the guest(s) on this program are solely those of the guest(s) and are not endorsed by this television station.

Copyright 2020 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Top Stories

More Top Stories

Primary Election Latest

More Your Local Election HQ

Remarkable Women Spotlight: Shudde Fath

Trending Stories

Don't Miss