One of the biggest challenges of holiday entertaining is creating a magical event where the host gets to enjoy themselves as well. Founder of Parker’s Plate and Author of “Eat Rich, Stay Skinny: A Girl’s Guide To Holiday Feasting,” Chef Parker Wallace joined Rosie to help us do just that.
What’s your secret to creating a great holiday party or meal?
“The inspiration behind the cookbook was to creating delicious food and a great experience so that you can enjoy the fruits of your own labor.”
What are some of your tips for this holiday?
“Capresso has a great line of espresso and coffee machines that help you have cafe-quality coffee right at home. The grinder is commercial grade, with 16 settings and more. With these tools you can create perfect barista-quality beverages. You can find these on Amazon and Capresso.com.
You can add flavor to any dessert or drink with Reddi-Wip. There are even keto and vegan varieties. You can find more amazing recipes at Reddiwip.com.
You don’t have to break your budget to have a great tablescape. Just use what you have naturally to enhance your homes atmosphere.
Also, make sure that you delegate the cooking and cleaning process to all of your guests to have a stress-free holiday.
Check out TipsOnTV.com for more information, and follow along with Parker on socials at ParkersPlate.
This segment is paid for by Capresso & Reddi-wip and is intended as an advertisement. Opinions expressed by the guest(s) on this program are solely those of the guest(s) and are not endorsed by this television station.