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Valentines chocolate panna cotta

Chef Paul from Hyatt Regency

Updated: Saturday, 11 Feb 2012, 10:55 AM CST
Published : Saturday, 11 Feb 2012, 10:55 AM CST

AUSTIN (KXAN) - Valentine’s Day is quickly approaching and the Hyatt Regency in Austin is offering a special menu for you and your date.

Chef Paul French joined Brian Sanders in the KXAN studio Saturday to prepare a chocolate panna cotta with praline topping.

Valentine’s guests at Southwest Bistro, located in the Hyatt Regency, will order from a specially prepared three course menu.

To view the menu ahead of time, you can visit Southwest Bistro’s website.
 

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